Boomerang

Składniki

• 

  Gin

  Gin · 40%

  2 oz
• 

  Bitters

  2 dashes
• 

  Dry Vermouth

  Fortified Wine

  1/2 oz
• Maraschino cherry

  1
• Maraschino liqueur

  1/2 tsp

Przygotowanie

1. 01

   In a mixing glass half-filled with ice cubes, combine the gin, vermouth, bitters, and maraschino liqueur.

2. 02

   Stir well.

3. 03

   Strain into a cocktail glass and garnish with the cherry.